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Christmas Rice

Category: Side Dishes


1 cup uncooked rice or enough to make 4 cups cooked
2 cups sour cream
1 - 2 cups cheese, grated (yellow and white are good)
1 large can roasted chile peppers (not hot) wash out seeds and dice
1 cup pitted black olives (save a few for top)
Salt & pepper (preferably white) to taste
1 cup chapped pimento


Fold all together and turn into 1 1/2 qt. casserole. Push few olives to top and sprinkle with paprika. Bake.This recipe can be made ahead of time and refrigerated. If It has been refrigerated, bake for about 45 minutes.

Temperature: 225°

Baking Time: 20-25 minutes.

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