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Apple Brown Betty

Category: Breads & Rolls

Ingredients

3 cup graham cracker crumbs
1 1/2 cup sugar
1 cup melted butter
1 cup pecan pieces
1 (16 oz.) can apple sauce or 2 cup fresh applesauce
1/2 cup sugar
1 tsp. cinnamon

Directions

Preheat oven to 350 degrees. Mix together graham cracker crumbs, 1 1/2 cups of sugar, melted butter and pecan pieces. Divide mixture in 2 parts. In 2 quart long baking pan, spread and pat down 1/2 of the mixture. Pour over the graham cracker mix, 1 (16 ounce) can of applesauce. Mix together and sprinkle over the applesauce, 1/2 cup of sugar and 1 teaspoon of cinnamon. Finish by carefully patting out the remaining half of the graham cracker crumb mix on the applesauce. Bake at 350 degrees for about 20-30 minutes. Crust is done when applesauce begins to bubble. 6-8 servings.


Other recipe variations of Apple Brown Betty:



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