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#10651
CHEESE SOUP
Ingredients
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1 box Velveeta (1# Box)
2 cans (12 oz each) Carnation
2 cans cream of celery soup
1 can cream of mushroom soup
1 can Veg-All - drained
1 can french style green beans drained and chopped
1 tbsp. worcestershire sauce
Procedure
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Put milk and cheese in crockpot on LOW. Stir frequently until cheese is completely melted. Add the remaining ingredients. Heat on low, stirring occasionally.
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