Ingredients
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1 1/3 cup melted butter 2 cups granulated sugar 2/3 cups powdered sugar 4 eggs 1 1/3 cups flour 3/4 cup cocoa 1 cup semisweet chocolate chips
Procedure
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Melt butter over low heat, Do not let it bubble. Mix sugar and cocoa in a
large mixing bowl. Add melted butter and stir until completely mixed. Add
eggs and mix thoroughly. Add flour and chocolate chips into brownie
mixture. Don't over mix! Pour batter into a 9X13 inch greased baking pan
and bake at 350 degrees for 25 to 30 minutes. Cool at least 1 hour before
cutting.
