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#10090
ALL-DAY APPLE BUTTER
Ingredients
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5 1/2 lb apples, peeled and finely chopped
4 cup sugar
3 tsp cinnamon
1/4 tsp ground cloves
1/4 tsp salt
Procedure
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Place apples in a slow cooker.
Combine sugar, cinnamon, cloves and salt; pour over apples and mix
well. Cover and cook on high for 1 hour. Reduce heat to low; cover
and cook for 9-11 hours or until thickened and dark brown, stirring
occasionally (stir more frequently as it thickens to prevent
sticking). Uncover and cook on low 1 hour longer. If desired, stir
with a wire whisk until smooth. Spoon into freezer containers,
leaving 1/2-inch headspace. Cover and refrigerate or freeze.
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