Apple Crisp
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Ingredients 8 large apples 1/4 cup honey 2 tablespoons lemon juice 1/2 teaspoon cinnamon 1/2 cup rolled oats 1/2 cup wheat germ 1/3 cup fresh bran 1/4 cup brown rice flour 1/4 cup ground dried dates 1/4 cup oil or melted butter Directions Wash, core and slice 8 large apples. Mix the honey, lemon juice, and cinnamon, and add them to the apples. Toss to mix and coat. Place the mixture in a buttered baking dish and add a topping made of the remaining ingredients, mixed well and sprinkled over the apples to cover. Bake in a preheated oven at about 325 degrees for 35 to 45 minutes, or until the apples are tender. My Notes |