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#560051
LOW-FAT OATMEAL COOKIES
Ingredients
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1 1/2 cups all-purpose flour
1 tsp. ground cinnamon
1 tsp. baking powder
1/2 tsp. baking soda
1/4 tsp. salt
6 tbsp. unsalted margarine, softened
1/2 cup unsweetened applesauce
1/3 cup honey
1 large egg, slightly beatin
1 cup old fashioned rolled oats
Procedure
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Preheat oven to 375 degrees. In small bowl, combine flour, cinnamon,
baking powder and salt. In a large mixing bowl, beat margaring with
mixer (or by hand) until creamy. Add in applesauce, honey and egg.
Gradually add in flour mixture until dough forms. Stir in oats. Drop
dough by spoonfuls on greased cookie sheets. Bake 10-12 minutes, until
lightly golden. Recommendations: Add pecans, almonds, walnuts, or
raisins, as you prefer. Or use very chunky applesauce.
Temperature: 375°
Baking Time: 10-12 minutes.
Submitted April 14, 1999
by Jane Bashire
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