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Line 2 baking sheets with waxed paper. Heat cognac in a small saucepan just to simmering. Remove ...

Blend first four ingredients together 9 x 13 inch buttered pan. Bake at 350° (325° if using glass...

Preheat the oven to 325 F. Line a 9x13x2-inch cake pan with aluminum foil. Cover the foil with a ...

Place all except nuts in large bowl. Microwave at 50% 3-5 minutes until chocolate melted, stirri...

Combine butter, evaporated milk, and sugar in a round glass bowl (I use 1 5 qt. glass Dutch oven ...

Beat eggs until light and fluffy. Add the sugar. Sift dry ingredients together. Add to the egg mi...

Line 8-inch square pan with foil. In medium microwave-safe bowl place butter. Microwave at HIGH (...

Preheat oven to 375 degrees F. In 3-quart saucepan, melt margarine or butter over low heat. Remov...

Put butter in cold water for one-half hour. Beat sugar and eggs ten minutes, then beat in butter....

1. Combine all ingredients in pan, stir over low heat until butter melts and sugar dissolves2. Br...