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1. Jam Sticks
Cream sugar and butter. Mix in eggs and flavorings. Stir together dry ingredients and mix into su...
2. Japanese Beef Stew
Saute beef in 2 tsp oil for 2 min until brown, then remove it and any broth to a bowl. Add 2 tsp...
3. Japanese Chicken Salad
Crush noodles into small pieces. Fry in butter until golden. Add almonds and sesame seeds. Stir. ...
4. Jeweled Biscotti
Heat oven to 350 Degrees F. Coat a large baking sheet with nonstick spray. Spread almonds in a b...