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51. House Crab Cakes
Combine egg, mayonnaise, prepared mustard, butter, parsley, dry mustard, seafood seasoning, salt,...

52. Hungarian Goulash
Cook and stir beef, onion and garlic in Crisco until beef is browned; drain. Stir in 1-1/2 cups w...

53. Hungarian Stuffed Cabbage
Core the cabbage and place upside-down in a large pot of boiling water. Carefully remove a few ...

54. Hungarian Stuffed Cabbage (version 2)
Core the cabbage and place upside-down in a large pot of boiling water. Carefully remove a few l...

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