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#110082
CREAMY ITALIAN SHRIMP DIP
Ingredients
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1 container 8 ounces sour cream
1 package 3 ounces cream cheese, softened
1/4 cup CROSSE & BLACKWELL Seafood Cocktail Sauce
1 envelope .8 ounces dry Italian salad dressing mix
1/2 pound shrimp, cooked and finely chopped
3 green onions, chopped
Assorted fresh vegetables
Procedure
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Beat sour cream, cream cheese, cocktail sauce and salad dressing mix in small mixer bowl until creamy. Stir in shrimp and green onions. Transfer to serving dish. Cover; refrigerate for 1 hour. Serve with vegetables or potato chips. Makes 2 1/2 cups.
Submitted June 01, 2003
by Patty
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