Sugar Cookies (version 2)

Category: Cookies & Candies


3/4 cup butter softened
1 cup sugar
2 egg
1/2 tsp vanilla extract
2 1/2 cup flour sifted
1 tsp baking powder
1 tsp salt
Sugar for dusting (optional)


Thoroughly mix together the butter, sugar, eggs, and flavoring of choice. Sift together the flour, baking powder, and salt. Stir into the butter mixture. Chill for at least 1 hour. Roll out to 1/8-inch thickness. cut into desired shapes with cookie cutter dipped in flour. Re-roll the scraps and continue cutting until all of the dough is used. Place on an ungreased baking sheet. Sprinkle with sugar, if desired. Bake in a moderate/hot (400F) oven until delicately golden, about 6 to 8 minutes. Makes about 4 dozen 3-inch cookies.

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