• Poppyseed Cake

Categories

Desserts

Ingredients

3 cups sifted flour
1/2 tsp. salt
1-1/2 tsp. baking soda
2 cups sugar
1 cup oil
4 eggs
1 can evaporated milk
1 tsps vanilla
1 [10oz can] poppyseed filling

Directions

Mix all ingredients until smooth. Pour into ungreased Bundt pan and bake at 350 for 1 hour 10 minutes. Cool before removing from the pan.

Temperature: 350°

Baking Time: 70 minutes.

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