Oven Beef Stew

Ingredients

2 pounds stewing beef, or whatever you wish to use
5 carrots
4 large potatoes
1/2 cup celery
1/2 green pepper
1 medium onion
any veggie that will take roasting etc.
8 oz tomato sauce
3 tablespoons tapioca

Directions

We fill a large roasting pan for a family of 5, with 3 large eaters. Mix together in a small bowl the following, 1 can beef broth, salt, pepper, 8 oz tomato sauce. 3 tablespoons tapioca. Pour meat and vegetables in roaster. Mix well. Cover and bake in 350 degree over for 5 hours. Do not peek or stir.

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