Fruit Cocktail Dessert

Category: Desserts


1 cup flour
1 cup sugar
1 tsp. soda
Pinch of salt
1 can fruit cocktail (large)
1 egg
1/2 cup brown sugar
1/2 cup nuts


Beat egg. Add dry ingredients. Fold in drained fruit cocktail. Pour into greased 8x8 inch or 9x9 inch pan. Sprinklewith the topping of brown sugar and nuts. Place in 350° oven for 45 minutes.

Temperature: 350°

Baking Time: 45 minutes.

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