Chocolate Banana Snack Cake

Ingredients

1 2/3 cup Flour
1 cup Sugar, brown, light
1/4 cup Cocoa
1 tsp Baking soda
1/4 tsp Salt
1/2 cup Water
1/3 cup Oil
1 tsp Vinegar
3/4 cup Vanilla extract
1/2 cup Chocolate chips, semi-sweet
1/2 cup Banana; 1 med ripe

Directions

Heat oven to 350 degrees. Grease and flour a square pan, 8"x8"x2". In a small mixing bowl, combine flour, sugar, cocoa, baking soda and salt. Add water, oil, vinegar and vanilla. Stir in mashed ripe banana; beat until smooth. Pour into the prepared pan. Sprinkle chocolate chips over the top. Bake 35 to 40 minutes or until a wooden toothpick inserted in center comes out clean. Cool in the pan on a wire rack. Cut into squares.



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