Bubble Bread

Category: Breads & Rolls

Ingredients

1 pkg. rhodes roles
1 - 3 oz. pkg. butterscotch pudding (non-instant)
1/2 cup brown sugar
1/4 cup melted butter
Cinnamon

Directions

Cut rolls in half, put in greased bundt pan, sprinkle with cinnamon. Add butterscotch and brown sugar. Put butter over top. Add nuts. Do this at night, let rise. The next day, bake in a 325 degree oven for 30 minutes.

Temperature: 325°

Baking Time: 30 minutes.



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