Brownies (version 3)

Ingredients

Brownies:
1/2 cup butter
2 cup sugar
4 eggs
1 1/2 cup flour
1/3 cup cocoa
1 cup chopped peanuts
1 tsp vanilla
2 cup marshmallows
1/2 cup peanut butter chips
1 cup crushed do si do cookies
Icing:
1/2 cup butter
1 lb. box of powdered sugar
1/2 cup cocoa
1 cup chopped peanuts
1/2 cup evaporated milk

Directions

Preheat oven to 350F. Cream butter and sugar. Beat in eggs. Sift together flour and cocoa; add to butter mixture gradually until blended. Add peanuts and vanilla. Spread into greased and floured 9 x 13 inch pan. Bake 30 - 35 minutes. Remove from oven. Mix together marshmallows, peanut butter chips and crushed do-si-do cookies. Sprinkle over hot brownies. Bake 10 more minutes. Make icing. Melt butter. Sift cocoa and powdered sugar together; add butter. Stir in milk and peanuts. Cool brownies completely and ice.

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